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Urban Forager Vegan Umami Broth Concentrate 250g

Umami means “essence of deliciousness” and we think that’s a perfect description for this nourishing plant-based broth. Sip between meals or during juice cleanses to boost immunity, heal your gut, fight fatigue, and re-energise. 

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urbanforager-umami-broth-250g
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  • Australian Made & Owned
  • Stock Concentrates
  • Each Jar makes 10 litres

Urban Forager's little glass jars are packed with real ingredients, bursting with flavour and nutrients with absolutely no fillers. This jar makes 4 litres of certified organic broth from a concentrated paste.

Sip between meals or during juice cleanses to boost immunity, heal your gut, fight fatigue, and re-energise. A highly concentrated blend of vegetables, miso and assorted mushrooms, including lion's mane, turkey tail, shitake and button varieties. Just veg, no nasty chemicals or additives.

The Vegan Umami Broth is made with 89% Australian ingredients, the paste is 89% vegetables and contains no grain fillers like rice or cornflour. There's no msg or yeast extract, no palm oil or preservative either. For those who have the need for a restrictive diet due to allergens, this paste is also gluten free, dairy free and sugar free.

HOW TO MAKE - add 1 tablespoon (20g) of broth to 330ml of hot water. Simply stir, sip and smile.

SIZE - 250g

PRODUCT ORIGIN - Australian Made & Owned

Once opened, store the jar in the fridge for up to 12 months.

Vegetables 89% (mushroom*, celery*, carrot*, onion*, tomato*, parsley, garlic*), WA Lake Salt, Olive Oil*, Miso*, Spices*, Herbs, Lions Mane extract, Turkey Tail extract, Kelp*. SONTAINS SOY.

Serves per pack: 12
Serving size: 20g

  Per 100g^
Energy 3.9kj
Protein 0g
Fat 0g
Carbohydrates 0g
Sodium 171mg

^ when made as directed
* Certified Organic

Make 10 litres of stock from this concentrated stock paste. Urban Forager is a certified organic Australian brand made in Australia, from Australian ingredients.

Urban Forager's little glass jars are packed with real ingredients, bursting with flavour and nutrients with absolutely no fillers. This jar makes 4 litres of certified organic broth from a concentrated paste.

Sip between meals or during juice cleanses to boost immunity, heal your gut, fight fatigue, and re-energise. A highly concentrated blend of vegetables, miso and assorted mushrooms, including lion's mane, turkey tail, shitake and button varieties. Just veg, no nasty chemicals or additives.

The Vegan Umami Broth is made with 89% Australian ingredients, the paste is 89% vegetables and contains no grain fillers like rice or cornflour. There's no msg or yeast extract, no palm oil or preservative either. For those who have the need for a restrictive diet due to allergens, this paste is also gluten free, dairy free and sugar free.

HOW TO MAKE - add 1 tablespoon (20g) of broth to 330ml of hot water. Simply stir, sip and smile.

SIZE - 250g

PRODUCT ORIGIN - Australian Made & Owned

Once opened, store the jar in the fridge for up to 12 months.

Vegetables 89% (mushroom*, celery*, carrot*, onion*, tomato*, parsley, garlic*), WA Lake Salt, Olive Oil*, Miso*, Spices*, Herbs, Lions Mane extract, Turkey Tail extract, Kelp*. SONTAINS SOY.

Serves per pack: 12
Serving size: 20g

  Per 100g^
Energy 3.9kj
Protein 0g
Fat 0g
Carbohydrates 0g
Sodium 171mg

^ when made as directed
* Certified Organic

Make 10 litres of stock from this concentrated stock paste. Urban Forager is a certified organic Australian brand made in Australia, from Australian ingredients.
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