Nutritionist Choice Miso Brown Rice Instant Noodles 60g
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Whole grains
100% Natural
Vegan
2 minute noodles
A healthier, gluten free alternative to supermarket 2 minute noodles, these noodles are made from whole grains and can be cooked in around 2 minutes or soaked in boiling water for 6 minutes if all you have to prepare them with is a kettle.
They make a delicious snack, side dish or base for a meal. The pack comes with the noodles, a soup powder sachet and a dehydrated vegetables sachet.
They are wheat free, GMO free, MSG free, oil free, dairy free and egg free. Prepare them as a simple meal or snack on their own or use as the base to a meal and add your own meat and vegetables.
Size - 60g
Product Origin - Taiwan (Australian company)
100% organic brown rice noodles. Miso Soup Base: Miso, vegetable powder (seaweed, carrot, corn, cabbage, mushroom), salt. Vegetable sachet: Wakame, cabbage, carrot , tofu.
| per 100g | |
| Energy | 1389kJ |
| Protein | 807g |
| Fat, Total | 0.6g |
| - Saturated | 0 |
| Carbohydrates | 73g |
| - Sugars | 82.1g |
| Sodium | 942mg |
