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EveryMite Immushroom 150g

Boosted with Wild Shitake. Super Low Salt and Low Fodmap, made from just 5 superfood ingredients.

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$13.95
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everymite-immushroom-150g
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  • Vegemite / Marmite substitute
  • Low allergy - gluten free, dairy free etc
  • Suits vegans coeliacs and more

Free from gluten, dairy, soy, nuts, yeast, grains, bad fats, added sugar
Suitable for vegans, vegetarians, coeliacs, most candida sufferers, MTHFR gene mutation carriers, paleo & keto diets
This is a special blend of the EveryMite baby recipe and wild handpicked Shittake mushrooms. Its low is salt and has the added benefits of Shittake Mushrooms within this. Not only will you spread on a smile when you or your loved one is eating this due to the already qualities such as the natural calcium, minerals, vitamins, and good probiotics from our EveryMite blend, but also the added benefits from the beautiful mushrooms.

Reports indicate that Shiitake mushrooms are high in B vitamins, and they serve as a food source of vitamin D. Shiitake mushrooms contain eritadenine, a compound known to reduce cholesterol levels in the blood. They also contain beta-glucans that reduce inflammation and help prevent the intestines from absorbing cholesterol. Support immune health. Shiitake are rich in polysaccharides like lentinans and other beta-glucans.

Made with certified organic ingredients, it packs a powerhouse of naturally occuring minerals (copper, manganese, calcium, magnesium, iron, zinc, potassium, selenium), vitamins B1, B2, B6 and C, 17 different amino acids, protein, fibre and gut friendly enzymes to improve the absorption of these nutrients.

While this product is nut free, it is carefully produced in a shared kitchen facility. For those with anaphylactic nut allergies, please consider this prior to purchase.

Certified Organic Black Sesame Seeds, Certified Organic Coconut Amino Sauce (Fermented Barrel-Aged Coconut Nectar, Coconut Water, Sun Dried Mineral-Rich Sea Salt), Certified Organic Apple Cider Vinegar (with the "Mother"), Handpicked Wild Shittake Mushrooms, Pure Australian Sea Salt.

Free from gluten, dairy, soy, nuts, yeast, grains, bad fats, added sugar
Suitable for vegans, vegetarians, coeliacs, most candida sufferers, MTHFR gene mutation carriers, paleo & keto diets
This is a special blend of the EveryMite baby recipe and wild handpicked Shittake mushrooms. Its low is salt and has the added benefits of Shittake Mushrooms within this. Not only will you spread on a smile when you or your loved one is eating this due to the already qualities such as the natural calcium, minerals, vitamins, and good probiotics from our EveryMite blend, but also the added benefits from the beautiful mushrooms.

Reports indicate that Shiitake mushrooms are high in B vitamins, and they serve as a food source of vitamin D. Shiitake mushrooms contain eritadenine, a compound known to reduce cholesterol levels in the blood. They also contain beta-glucans that reduce inflammation and help prevent the intestines from absorbing cholesterol. Support immune health. Shiitake are rich in polysaccharides like lentinans and other beta-glucans.

Made with certified organic ingredients, it packs a powerhouse of naturally occuring minerals (copper, manganese, calcium, magnesium, iron, zinc, potassium, selenium), vitamins B1, B2, B6 and C, 17 different amino acids, protein, fibre and gut friendly enzymes to improve the absorption of these nutrients.

While this product is nut free, it is carefully produced in a shared kitchen facility. For those with anaphylactic nut allergies, please consider this prior to purchase.

Certified Organic Black Sesame Seeds, Certified Organic Coconut Amino Sauce (Fermented Barrel-Aged Coconut Nectar, Coconut Water, Sun Dried Mineral-Rich Sea Salt), Certified Organic Apple Cider Vinegar (with the "Mother"), Handpicked Wild Shittake Mushrooms, Pure Australian Sea Salt.

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