- Certified Organic
- Cane Sugar Free
- Gluten and Dairy Free
- Low GI
- Fair Trade
Buckwheat is a great alternative or addition to any rice, wheat or pasta type dish, it’s great in soups and can also be used to make biscuits and cakes. A healthy breakfast or a plain snack, plain buckinis are versatile and nutritious.
While it looks like a grainy cereal and sounds like a kind of wheat, buckwheat is actually the seed of a fruit, unrelated to wheat at all. It comes from the sorrel, knotweed and rhubarb family.
Gluten free and high in protein, these buckinis are packed with all the essential amino acids (especially high in lysine, tryptophan and arginine). This is particularly important since the body can't produce essential amino acids on its own and depends entirely on food sources to get them. Buckwheat alkalises our bodies and is packed with heart-healthy soluble fibre which helps to reduce cholesterol. It contains resistant starch, which boosts colon health and controls blood sugar levels and the flavonoids in buckwheat, Quercitin and Rutin, have healing and antioxidant properties.
Size - 950g
Product Origin - Made in Australia (using local and imported ingredients)